About us

In 1958, Margaret Davies hatched out turkey eggs and reared her first Christmas turkeys. The young farmer’s wife gradually increased the size of her poultry rearing enterprise into today’s business.

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 Today three generations of the family are involved in the business. Joining Margaret is son and daughter in-law Martin & Julie who oversee the poultry business. You’ll also meet daughters Emily & Bethan at food festivals and farmers’ markets, particularly Christmas! Margaret’s son Michael & wife Ann and sons Danny & Joe oversee the dairy and arable business.

One thing is guaranteed – it’s a family affair!

Mama’s Top Turkey Tips

 

For a change try our homemade stuffed breast rolls as a Sunday lunch treat…

Stuffed Turkey Breast Roll
Stuffed Turkey Breast Roll

Mid-week light supper – sample our fillets – wrapped in bacon or with Mama’s homemade stuffing…

Stuffed Breast Fillet
Stuffed Breast Fillet

A change from stewing steak – Use our turkey diced thigh meat for curries and casseroles…

Diced Turkey
Diced Turkey

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  • Come and join us on Saturday at the seaside... the sunny Mumbles Produce Market! 9am - 1pm. The sun promises to... https://t.co/cBip5VUtEi
  • Perfect start to the Autumn... join us at our Harvest Fayre at Haverfordwest Farmers Market next Friday. It's one... https://t.co/Xe2KoGuKyR
  • •••Today Mother Hen Julie & Baby Chick Beth are at the sunny Uplands Market ! Smiles all round! Galwch heibio - Call by •••